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SUNDAY, MARCH 24, 2013
 
ACPV Workshop:  Raising Poultry in an Economically Challenged Environment
 
7:00   Registration and continental breakfast
     
7:45 Ivan Alvarado Welcome and introduction
     
Topic: Economics, Regulations and Zoonotic Diseases
     
8:00 Terry Barr Economics in the Poultry Industry:  Current Challenges and Opportunities.
     
8:30 Mike Donohue Impact of Animal Health Regulations in Meat Turkey and Commercial Broiler Economics.
     
9:00 Eric Gingerich Economic Impact of Final FDA Egg Rule and Animal Welfare regulations in the Layer Industry. 
     
9:30   Questions and answers
     
10:00 Break
     
10:15 Brian Wooming Zoonotic Diseases: How poultry sub-clinical infections affect cost of production.
     
10:45 Dave Fernandez Looking ahead: Where Do We Go from Here?
     
11:15   Questions and answers
     
12:00 Lunch Break
     
Topic: Diseases and Management Session
     
1:30 Mariano Salem H7N3 Avian Influenza in Mexico: Economic impact on Mexican and U.S. Egg Industry.
     
2:00 Pedro Villegas Impact of Immunosuppressive Diseases (IBD and CAV) in Broiler Production.
     
2:30 Mark Burleson Reovirus Affected Performance in Broilers and Broiler Breeders in the Southeast.
     
3:00   Questions and answers
     
3:30 Break
     
3:45 Eric Gonder Commercial Turkeys and Turkey Breeders: practical experiences in the control of contemporary economically significant diseases 
     
4:15 Stephen Collett Live Production (commercial broilers and turkeys): Management Practices for the Control of Coccidiosis, Necrotic Enteritis and Inflammatory Process.
     
4:45   Questions and answers
     
5:00   Adjourn

 

 

2013 ACPV Sponsored Workshop

Raising Poultry in an Economically Challenged Environment
Sunday, March 24, 2013
Holiday Inn Capital Plaza
Sacramento, California USA